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We have advanced automated product equipment. Management system and scientific manufacturing technique. with natural raw materials and excellent quality guarantee. With culture for enterprise of preciseness and scientific management, getting more better quality and hardworking for exploitation and develop. Our products has been awarded the golden prize in 97’ International Food Fair ,Excellent product in 99’china export commodity Fair and Recommendatory Product by 99’ china consumer Right committee and so on.

We are first person who professional product the four item such as the Japanese wasabi, fruit drink concentrates, American chili sauce and DUODUOWEI concentrated chicken sauce in china we become well-know enterprise after hard work during ten years and give high report in good quality in food business .So JINGBA condiment as above four products share the NO I in food business in china.

With an excellent marketing team, our products are sold well both in domestic and oversea markets, and the sales routes are all around the world. Moreover, the company sets up many branches that link up the sales management and provide perfect service.

Chen zhi xiong who was Hahhow’s president insist that “Concept lead foreground, idea lead way, stratagem lead future, innovation lead strong enterprise “with Sincere cooperation, win-win situation “ as concept, and our market idea is "widely spreading Chinese cooking culture, sincerely create healthy life”. with “sincere service for people to create the sweet life” as action, Additionally, our product idea is "healthy life, delicious product”. And we believe in the principle of ”creating sweet life and welcome to anther day ” as our culture. In the past several years Kahhow people insist in the principle of “continue server people as above saying., yesterday was, tomorrow will be ,will be more famous in near future.

The second manufacture base have been set up in Sept 2004. For 31.8% of total area was covered by green tree , The workshop occupying a land area of 792.8 square meters and can share the 5005.3 square meter in it. For getting more excellent condiment, All of equipments was designed in principle of standard high requirement, and normative-modern equipments product line in the workshop.

(From:Jingba Dietary Culture Promulgate Site，Editer:Janly)